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Wild About Flowers

Osmorhiza berteroi - Mountain Sweet Cicely

Osmorhiza berteroi - Mountain Sweet Cicely

$8.00 CAD
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Mountain Sweet Cicely is a delicate woodland perennial that thrives in moist, shaded forests and riparian areas. Its finely divided, fern-like foliage adds soft texture, while clusters of small, white flowers bloom from late spring to early summer, attracting native bees. Birds may also feed on its seeds. This native plant is valued for its aromatic, edible parts, the roots and seeds have a sweet, anise-like flavor and can be used as seasoning, while the young leaves are occasionally foraged for their mild, licorice-like taste.

Thriving in rich, well-drained soils, Mountain Sweet Cicely is a beautiful and functional addition to self-sustaining gardens, woodland plantings, and food forests, offering both ecological benefits and a connection to traditional foraging practices. Deer and other herbivores may browse the leaves, but it is not a preferred forage species.

Bloom Times & Plant Sizes

Important Information - The "Bloom Period" is an indicator of the time period within which the wildflowers will bloom and does not describe the time period that a single plant will bloom.  The "Sizes" listed are intended to be a general guideline to consult during plant selection. - Plant growth and bloom times will vary depending on geographical location & individual site conditions.

Edible & Medicinal Info Disclaimer

The Edible & Medicinal information on this site is for informational purposes only and should not be acted on without thorough research and professional guidance. We are not responsible for any adverse effects resulting from the use of or misidentification of plants.

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Plant Specifics

Seeds Per Pack

Seeds Per Package: 10

Light Conditions

  • Part Shade
  • Shade

Soil Conditions

  • Rich
  • Loam
  • Well Drained
  • Seasonally Moist

Height

  • 12" - 24"
  • 24" - 36"

Width

  • 12" - 24"
  • 24" - 36"

Bloom Colour

  • White

Month of Bloom

  • May
  • June
  • July

Vigorousness

  • Moderate

Deer Resistance

  • Moderate

Features

  • Birds
  • Bees
  • Fragrant
  • Attractive Seed Heads
  • Fall Color
  • Urban Spaces
  • Rural Spaces
  • Medicinal Properties
  • Edible Parts

Chinook Exposure

  • Moderate
  • Sheltered

Distribution Info

Native to western North America, including AB, BC, SK, and MB, and extending south through the western U.S. It grows in moist forests, shaded slopes, and riparian areas, often found in montane and sub-alpine woodlands.

Traditional Edible & Medicinal Info

Traditionally, Indigenous peoples used the sweetly aromatic roots as a food flavoring and mild medicinal herb, with infusions aiding digestion and respiratory health. The leaves and seeds, with their anise-like scent, were occasionally used as seasoning.